Jordi Seuba is back to Barcelona after his PhD with us and a postdoc (also with us but based in Lyon). He froze and broke hundreds-if not thousands-of samples. He was in love with flan pâtissier. You can find his manuscript here.
Moreno Marcellini looked at ice crystals growing with the confocal during his postdoc with us. He’s now looking for a job in science. He specialized in everything.
Cécile Noirjean watched paint dry with the confocal during her postdoc with us, and it was actually really cool
Brice Saint Michel is a postdoctoral fellow, based in Lyon. Based at IRPHE, Brice did a lot of optical microscopy and physics of freezing colloids.
Idris Amirouche did his internship with us. Some very neat work that we patented. He now works for Saint-Gobain.
Audrey Lasalle did her PhD in the lab. She mostly worked on the relationships between the properties of the colloidal suspension and the freezing behavior. She now works for Saint-Gobain, but sill provides me with chocolate on a regular basis. You can find her manuscript here.